> Kathrynne Holden, MS, RD

> Editor-in-Chief,

> "Spotlight on Food--nutrition news for people 60-plus" wrote:


> I am a registered dietitian working mainly with older adults and with a

> special interest in Parkinson's disease. I find that older adults

> frequently develop food allergies, in spite of having had no such

> allergies in the young years.




have you ever tried any of these older adults on betaine

hydrocholoride? We use a digestive enzyme combined with HCl in our

clinic and it generally eliminates these "food intollerances" in older



Jerry Vonderharr

just a chiropractor

with a nutritional itch